TOMATO - SWEET CORN SOUP

SWEET CORN

INGREDIENTS FOR  TOMATO SWEET CORN SOUP

Corn cobs – 200 gms [grated]
Green Peeppers -- 2 [cut into small pieces]
Onion -- 1 [diced]
Corn flour – 10 gms
Pepper powder – ½ tsp
Butter -- 1 tsp
Milk or stock -- 4 cups
Fresh cream – 3 tsp
Salt to taste

METHOD OF PREPARING TOMATO SWEET CORN SOUP

Cut vegetables except tomatoes, small pieces. Saute in butter for 5 minutes. Stirring all the time. Sprinkle flour over them and stir gently. Pour in milk or stock., add the chopped tomatoes and boil about 30 minutes on low flame.
 Add salt and pepper. Serve hot by adding fresh cream.