Saturday, May 15, 2010

FRIED CHICKEN WINGS IN AMERICAN STYLE

INGREDIENTS FOR FRIED CHICKEN WINGS IN AMERICAN STYLE

Chicken wings – 10
Worcestershire sauce --- 1 tbsp
Garlic flakes – 2
Tomato ketchup—1 tbsp
Sugar – 1 tsp
Mustard sauce – 2 tsp
Lemon juice – 1 tbsp
Salt to taste
Plain flour
Oil for deep frying

METHOD OF PREPARING FRIED CHICKEN WINGS

Make cuts on the chicken wings. Mix oil, the sauces, ketchup, crushed garlic flakes, salt, sugar and lemon juice. Marinate the chicken wings with this mixture. Keep in refrigerator for 2 to 3 hours.
Roll the chicken wings in the flour and fry till golden brown and crispy. Serve hot

1 comment:

  1. Nice recipe !! I like the dishes which are easy to cook and serve in less time and does't need any rocket nice for cooking. And that's the reason chicken wings are among my favorites.
    Recipes for steak

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