INGREDIENTS FOR TOMATO COCKTAIL
Tomatoes – 250 gms [skinned and peeled]
Lemon juice – 1 tbsp
Sugar – 1 tbsp
Onion juice – 1 tsp
Salt and pepper to taste
METHOD OF PREPARING TOMATO COCKTAIL
Chop the tomatoes and rub through a sieve to remove the seeds. Blend with lemon juice, onion juice, salt pepper and sugar. Keep in refrigerator. Pour over a little eggless mayonnaise.
Serve chilled.
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