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Rice is a cereal grain. It is the seed of the Monocot plant Oryza Sativa. Rice is the most important food for a large part of world’s population. Mainly South East Asia, Middle East, Latin America and West Indies. Rice is the second highest worldwide production.
Rice is the staple food of the majorities of the world’s population. Rice cultivation is considered to have begun simultaneously in many countries over 6500 years ago. In China rice cultivation was started 4000 years back.
Rice is a excellent source of carbohydrates, vitamins, minerals and low in fat , but rice contains essential omega -3 and omega – 6 fatty acids.
1. Adi Pongal
2. Elephant's Foot Pulav
3. Pork Rice
4. Sweet Peppers With Rice
5. Olive Rice [In Spanish Style]
6, Parsi Rice
7. Chinese Fried Rice
8. Philippine Rice
9. Rose Rice
10. Cold Rice Pudding
11. Raw Mango Rice
12. Ginger Rice
13. Chicken Fried Rice
14. Mexican Style Rice
15. Rice, Lentil and Spinach Cassarole
16. Jack Fruit Rice
17. Rice With Saffron
18. Orange Rice
19. Rice In Italian Style
20. Rice In Thai Style
21. Rice In Indonesian Style
22. Onion Rice
23. How To Prepare Simple Rice
24. Spinach Rice
25.Rice And Vegetable Cassarole
26.Mango Rice
27.Sweet Rice [Cooked In Jaggery]
28.Rice With Spinach And Carrot
29.Mint Rice
30.Tomato Rice
31.Cottage Cheese Rice
32.Rice Flakes Upma
33.Mushroom Rice
34.Lemon Rice
35.Potato Pulav Recipe
36.Coconut Pulav Recipe
37.Prawn Pulav Recipe
38.Marati Pulav Recipe
39.Bengali Pulav Recipe
40.Hydrabadi Biryiani
41.Carrot Rice
