INGREDIENTS FOR BLACKBERRY JAM RECIPE
Black berry – 1 kg
Sugar – 1 kg
METHOD OF PREPARING BLACKBERRY JAM
Wash the berries, using some of redder berries. Crush the berries stir over gentle heat until mixture boils. Boil the berries for 30 minutes. Stir continuously.
Heat sugar in a oven and add. Stirring again, until boiling. Boil for 10--15 minutes. Fill in a bottle and seal it.
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