Sunday, July 4, 2010

BLACKBERRY JAM RECIPE

INGREDIENTS FOR BLACKBERRY JAM RECIPE

Black berry – 1 kg
Sugar – 1 kg

METHOD OF PREPARING BLACKBERRY JAM

Wash the berries, using some of redder berries. Crush the berries stir over gentle heat until mixture boils. Boil the berries for 30 minutes. Stir continuously.
Heat sugar in a oven and add. Stirring again, until boiling. Boil for 10--15 minutes. Fill in a bottle and seal it.

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