LADY FINGER WITH ONION

INGREDIENTS
Lady finger – 250 gms [chopped]
Onion – 3 [chopped]
Carom seeds – 1 tsp
Ginger – 1 piece [chopped]
Oil – 1 tbsp
Coriander powder – ½ tsp
Turmeric powder – ¼ tsp
Red chili powder – 1 tsp
Dry mango powder -1/2 tsp
Salt to taste
METHOD
Heat oil in pan put carom seeds and chopped onion and fry for 5 minutes.
Add chopped ginger, coriander powder, turmeric powder and red chili powder and fry for 2 minutes.
Add chopped ladyfinger and salt. Mix well.
Cover the pan and cook in low flame at least 8 – 10 minutes. Stir in between.
Add dry mango powder and mix gently.
Serve hot with rice or chapatti.