INGREDIENTS FOR MIXED FRUIT SOUP
Fresh mixed fruit – 2 cups
Pineapple juiced – 1 cup
Unpeeled lemon – 1 slice
Lemon juice – 1 tbsp
Agar—agar – 1 tsp
METHOD OF PREPARING MIXED FRUIT SOUP
Soak the agar- agar in some of the juice and melt over a gentle heat or in double boiler. Blend all the ingredients in the blender.
Chill in refrigerator for about 1 hour, blend again and serve chilled
Showing posts with label mixed fruit soup healthy recipe. Show all posts
Showing posts with label mixed fruit soup healthy recipe. Show all posts
Saturday, June 26, 2010
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