Saturday, December 26, 2009

Bread Upma Tasty and Simple

Ingredients for Bread Upma

Bread slices – 6 pieces [remove the sides and cut into small pieces]
Tamarind juice – 2 tsp
Onions – 1 [chopped]
Green chilies – 3 [chopped]
Coconut – 2 tbsp [grated]
Mustard seeds – 1 tsp
Chana dal – 1 tsp [roasted &powdered]
Red chilli powder – ½ tsp
Ginger – 1 piece [chopped]
Chana dal – 1 tsp
Turmeric powder – ¼ tsp
Sugar – ½ tsp
Salt to taste
Oil – 1 tbsp
Curry leaves – 1 strand

Method of the preparation of Bread Upma

Mix the pieces of bread with diluted tamarind juice, salt, sugar, turmeric powder and keep aside.
Heat oil in a pan and put chana dal, mustard seeds, curry leaves and fry for 2 minutes.
Add chopped onions, chopped green chilies, chopped ginger and fry for 5 minutes.
Add red chilli powder and grated coconut. Stir continuously.
Add the pieces of bread and mix well.
 Add roasted chana dal powder and fry till the bread pieces become crispy.
Serve hot with mint chutney.

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