CARAMEL POPCORN RECIPE

INGREDIENTS FOR CARAMEL POPCORN

Popcorn -- 1 cup [popped]
Brown sugar – 1 ½ cups
Butter – ½ cup
Corn flour – ½ tsp [dissolved in ½ cup water]
Soda bi- carb – ½ tsp

METHOD OF PREPARING CARAMEL POPCORN

In a medium pan, caramelize sugar and immediately add butter, corn starch and salt. Cook for 2 minutes.
Remove the pan from the heat and add soda bi carb.
Pour over popped popcorn, while still hot. Mix well and serve immediately.