INGREDIENTS FOR BUTTER MILK CRUNB PUDDING
Brown sugar – 1 cup
Butter milk – 1 cup
Raisins – 1 cup
Nutmeg -0- 1 tsp
Butter –2 tbsp
Bi carb – 1 tsp
Buttered bread crumbs – 2 cups
METHOD OF PREPARING BUTTER MILK CRUNB PUDDING
Mix the soda with the butter milk. Add the all ingredients well mixed. Fill a mould ¾ full and steam for 1 hour.
Serve with whipped cream
Showing posts with label Butter milk crumb pudding an easy cooking recipe. Show all posts
Showing posts with label Butter milk crumb pudding an easy cooking recipe. Show all posts
Monday, May 24, 2010
Subscribe to:
Posts (Atom)