INGREDIENTS FOR WHITE SAUCE DIPS
Flour – 2 tbsp
Boiled milk – 1 cup
Butter – 1 tbsp
Salt to taste
Water – ½ cup
METHOD OF PREPARING WHITE SAUCE
Melt butter in a sauce pan on low flame Add flour and mix well. Remove from the heat and add milk and water gradually. Cook and stir till thickened and smooth.
Showing posts with label how to cook white sauce. Show all posts
Showing posts with label how to cook white sauce. Show all posts
Friday, May 14, 2010
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