HOW TO PREARE SIMPLE RICE

INGREDIENTS FOR SIMPLE RICE

Long grain rice— 2 cups [soak in water at least 20 minutes]
Oil – 2 tbsp
Onion – 1 [chopped]
Cloves – 2 [crushed]
Ginger Garlic paste—1 tsp
Water – 4 cups
Salt to taste

METHOD OF PREPARING SIMPLE RICE

Heat oil in a bottom thicked pan and put crushed cloves, ginger garlic paste and fry for 2 minutes. Add chopped onion and stir-fry for 5 minutes. Drain rice and add to the pan, let cook until transparent, stirring continuously.
Pour water and salt mix well and cover the pan with lid and cook for 15-20 minutes at low flame.
Remove from the heat and transfer the rice into a serving dish and serve hot with raita or any pickle.