INGREDIENTS FOR THAI SALAD
Yellow pepper –1
Red pepper –1
Broccoli – ½ [parboiled]
Cabbage – ½ [shredded]
Lemon juice –1/4 cup
Chilli sauce – 3 tbsp
Onions – 2 [sliced]
Cucumber –2 [chopped]
Salt and sugar to taste
METHOD OF PREPARING THAI SALAD
Separate broccoli into florets. Separate onion slices into rings. Cut peppers into slices.
Mix all the ingredients in a mixing bowl well.
Serve as a starter.
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