Sunday, May 9, 2010

MAPLE SYRUP RECIPE

INGREDIENTS FOR MAPLE SYRUP

Cold water – 1 ¼ cup
Corn four – 1 tbsp
Sugar – 1 cup
Maple flavoring – 1 tsp
Salt -- 1/8 tsp

METHOD OF PREPARING  MAPLE SYRUP
Mix all ingredients in a sauce pan and bring to boil.
Serve hot over pancakes or waffles.

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