Friday, December 31, 2010

How to Make Beef Fry


Ingredients for Beef Fry

Beef – ½ kg [cut into small pieces]
Fennel paste – 1 tsp
Ginger garlic paste – 1 tsp
Chili powder – 1 tsp
Pepper Powder – ½ tsp
Coriander powder – 2 tsp
Turmeric Powder – ½ tsp
Oil for frying
Garam masala – 1 tsp [cinnamon, Cardamom, Bay leaves, cloves and fennel]
 Salt to taste

Method of Preparing Beef Fry

Mix the beef with fennel paste, ginger garlic paste, chili powder, pepper powder, coriander powder, turmeric powder and salt. Cook the beef in a pressure cooker by adding enough water.
Heat oil in a pan and add the cooked beef and garam masala powder and fry till the beef become crisp and brown.
Serve hot with rice or chapatti

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